Production of flavour

A - Human Necessities – 23 – L

Patent

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A23L 1/22 (2006.01) A23L 1/226 (2006.01) A23L 1/227 (2006.01) A23L 1/231 (2006.01) C11C 3/00 (2006.01) C11C 3/08 (2006.01)

Patent

CA 1322690

Abstract Production of flavour A process for the preparation of a flavouring composi- tion which comprises subjecting a fatty acid or any mixture of two or more fatty acids to a temperature from 150C to 475C in the presence of oxygen and collecting the resultant treated fatty acid or the volatiles distilled therefrom.

568859

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