Preventing fungal decay of food products, particularly...

A - Human Necessities – 23 – L

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99/13, 99/18

A23L 3/34 (2006.01) A23B 7/152 (2006.01) A23B 7/154 (2006.01) A23B 7/16 (2006.01) A23K 3/00 (2006.01) A23L 3/10 (2006.01) A23L 3/3445 (2006.01) A23L 3/3544 (2006.01) B65B 55/04 (2006.01) B65D 81/28 (2006.01)

Patent

CA 1207176

ABSTRACT PREVENTING FUNGAL DECAY OF FOOD PRODUCTS, PARTICULARLY HARVESTED FRUITS A method of protecting food products for animal or human consumption from fungal decay which comprises packing said food products in a film of an appropriate thermoplastic polymeric material wherein an effective amount of an appropriate fungicide is incorporated, characterized in that during or shortly after packing at least part of the packing film is heated.

431032

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