A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
A23L 3/3463 (2006.01) A23D 7/06 (2006.01) A23L 1/22 (2006.01) A23L 1/24 (2006.01) A23L 3/3499 (2006.01) A23L 3/3508 (2006.01) A23L 3/3517 (2006.01)
Patent
CA 2594923
A method for producing a microbiologically stable and safe food composition is described. The method includes the step of contacting a food composition with a saturated, unsaturated, and optionally, an aromatic preservative in order to produce a food composition free of spoilage and pathogens.
L~invention concerne un procédé de production d~une composition alimentaire stable sur le plan microbiologique et sans danger. Le procédé inclut l~étape consistant à mettre une composition alimentaire en contact avec un conservateur saturé, insaturé et éventuellement aromatique afin de produire une composition alimentaire qui ne s'abîme pas et est dépourvue d'agents pathogènes
Cirigliano Michael Charles
Sekula Bernard Charles
Plc Unilever
Ridout & Maybee Llp
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