Process for processing foodstuffs to prolong freshness

Details Process for processing foodstuffs to prolong freshness Process for processing foodstuffs to prolong freshness

A - Human Necessities

23

L

A23L 3/3418 (2006.01) A23L 3/00 (2006.01) A23L 3/16 (2006.01) A23L 3/34 (2006.01)

Patent

CA 2619293

A method of processing foodstuffs is disclosed that comprises providing a foodstuff, heating the foodstuff, cooling the foodstuff from a first temperature; and displacing oxygen in the foodstuff with nitrogen, including exposing the foodstuff to a nitrogen rich environment in a vessel and applying a negative pressure condition to the foodstuff in the vessel to force nitrogen into the foodstuff.

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