Process for producing jellylike drink

A - Human Necessities – 23 – L

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A23L 2/00 (2006.01) A23L 1/06 (2006.01) A23L 1/29 (2006.01)

Patent

CA 2592155

A process for the production of jellylike drinks, characterized by comprising the mixing step of mixing a powdery gelling agent with a sweetening agent (I) to prepare a mixed powder and the dissolution step (I) of dissolving the mixed powder in water at 80~C or below. This process can dispense with special manufacturing facilities for keeping a high temperature exceeding 80~C, is freed from the formation of lumps, and brings about an enhancement in production efficiency. According to the process, further, a high temperature exceeding 80~C is not required in dissolving a gelling agent, so that the decomposition of the gelling agent is inhibited, and the obtained products little release water even after the lapse of time and thus can keep stable appearance and performance over a long period.

L~invention concerne un procédé d~élaboration de boissons gélifiées, caractérisé en ce qu~il comprend une étape de mélange consistant à mélanger un agent gélifiant pulvérulent à un agent édulcorant (I) pour préparer une poudre mélangée, et une étape de dissolution consistant à dissoudre la poudre mélangée dans de l~eau à une température inférieure ou égale à 80°C. Ce procédé ne nécessite pas d~installations de fabrication particulières maintenant la température au-dessus de 80°C, n~entraîne pas la formation de grumeaux et permet d~améliorer le rendement de production. Selon ce procédé, la dissolution de l~agent gélifiant ne nécessite pas une température élevée supérieure à 80°C, ce qui permet d~éviter la décomposition de l~agent gélifiant. De plus, les produits obtenus rejettent très peu d~eau, même à long terme, si bien qu~ils conservent un aspect et des qualités stables pendant une durée prolongée.

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