Sweet and salty microwave popcorn compositions and...

Details Sweet and salty microwave popcorn compositions and... Sweet and salty microwave popcorn compositions and...

A - Human Necessities

23

L

A23L 1/18 (2006.01) A23L 1/164 (2006.01) A23L 1/30 (2006.01) A23L 1/307 (2006.01) B65D 81/34 (2006.01)

Patent

CA 2478246

A sweet and salty microwave popcorn composition is provided. The sweet taste is provided by using a sweetening effective amount of sucralose in the composition. The salt taste is provided by using an effective amount of sodium chloride or common salt. Various sugar components (monosaccharides and non- sucralose disaccharides) are preferably avoided, to accomplish a desirable taste without burn. Microwave popcorn products using compositions as characterized, and preferred methods, are also provided.

La présente invention concerne une composition salée et sucrée de maïs à éclater au four à micro-ondes. Le goût sucré est obtenu du fait de l'utilisation d'une quantité efficace de sucralose dans la composition. Le goût salé résulte de l'utilisation d'une quantité efficace de chlorure de sodium ou de sel courant. Plusieurs sucres (monosaccharides et disaccharides autres que le sucralose) sont de préférence évités, de manière à produire un goût désirable sans brûler. Cette invention concerne des produits pour maïs à éclater au four à micro-ondes dans lesquels on utilise les compositions selon l'invention, ainsi que les procédés préférés.

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