Method for slowing down the basal metabolism and controlling...

A - Human Necessities – 23 – B

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A23B 7/153 (2006.01) A23B 7/152 (2006.01) A23B 7/154 (2006.01) A23B 7/158 (2006.01) B01J 20/02 (2006.01)

Patent

CA 2059031

A B S T R A C T A method for slowing down the basal metabolism and controlling the ripening process of fruits and similar. It consists of dissolving ace - tic acid in a determined volumen of water, adding a determined amount of potassium permanganate and of sodium periodate, by stirring until dissol ving, and adding then powdered sepiolite and after a later stirring a paste will be obtained which will be extruded inside an oven. Next, the mois ture rate is assessed and the paste is distributed in filter-like sec - tions or unwoven textile material bags.

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