Omelet in a pita pocket bread

Details Omelet in a pita pocket bread Omelet in a pita pocket bread

A - Human Necessities

23

L

A23L 1/32 (2006.01) A21D 13/00 (2006.01) A21D 15/02 (2006.01) A23B 5/04 (2006.01) A23L 1/00 (2006.01) A23L 3/36 (2006.01)

Patent

CA 2637547

A food product is prepared by mixing at least one egg and cheese with other ingredients, such as bell pepper, chili pepper, onion, mushroom, and meat, to form an omelet mixture. The omelet mixture is cooked to produce an omelet that preferably is formed into a generally semicircular shape. The formed omelet then is frozen. A round piece of pita pocket bread is prepared and baked using a conventional recipe. Then the baked pita pocket bread is cut in half diametrically and opened. The frozen omelet is inserted into the into the opened pita pocket bread and the combination is frozen. Freezing the omelet prior to insertion into the unfrozen opened pita pocket bread facilitates that insertion.

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