Use of soluble dietary fibres against muscle wasting

A - Human Necessities – 23 – L

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

A23L 1/308 (2006.01) A23L 1/29 (2006.01) A23L 1/30 (2006.01) A61K 31/702 (2006.01) A61K 31/715 (2006.01) A61K 31/733 (2006.01) A61P 21/00 (2006.01)

Patent

CA 2633292

A composition nutritional containing dietary fibres is useful for the treatment of muscle wasting, if the dietary fibre comprise at least 30 wt. % of galacto-oligosaccharides or other oligosaccharides having mainly anhydropyranose units, and having a chain length of 3-10 units. The composition may further contain other oligo- or polysaccharides, especially polysaccharides having a majority of anhydrofuranose units.

La présente invention concerne une composition nutritionnelle contenant des fibres alimentaires qui est utile pour le traitement de la perte musculaire, si la fibre alimentaire comprend au moins 30 % en poids de galacto-oligosaccharides ou d'autres oligosaccharides ayant principalement des motifs d'anhydropyranose, et ayant une longueur de chaîne de 3 à 10 motifs. La composition peut contenir en outre d'autres oligo- ou polysaccharides, en particulier des polysaccharides ayant une majorité de motifs d'anhydrofuranose.

LandOfFree

Say what you really think

Search LandOfFree.com for Canadian inventors and patents. Rate them and share your experience with other people.

Rating

Use of soluble dietary fibres against muscle wasting does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Use of soluble dietary fibres against muscle wasting, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Use of soluble dietary fibres against muscle wasting will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFCA-PAI-O-1873115

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.