Full fat milled flax seed

Details Full fat milled flax seed Full fat milled flax seed

A - Human Necessities

23

L

A23L 1/36 (2006.01) A21D 6/00 (2006.01) A23B 9/00 (2006.01)

Patent

CA 2317997

The stability and shelf life of full fat milled flax seed product is increased by selecting for the supply for milling flax seeds based upon the criterion that the flax seeds contain no more than 5% of flax seeds which are distinguished from the remainder of the seeds by visually distinguishable a darker color. The supply can be brought to the required level of the darker seeds by extracting the darker seeds using an extraction method based upon a detection of the color.

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