Method for the iodination of water and beverages

Details Method for the iodination of water and beverages Method for the iodination of water and beverages

C - Chemistry, Metallurgy

02

F

C02F 1/76 (2006.01) A23L 2/38 (2006.01) A23L 2/52 (2006.01) C02F 1/68 (2006.01)

Patent

CA 2355946

The present invention relates to the treatment of water and beverages using iodine and may be used in the iodination of beverages prepared from drinkable water as well as in the production of mineral waters having a corresponding iodine content. To this end, the method involves previously processing the drinkable water (removing mechanical additives), mixing said water with one or more iodinated concentrates and finally filtering the solution before pouring it into a container for sale. The method for the iodination of water and beverages uses an iodine-enrichment device into which one or more natural or artificial iodinated concentrates are fed until the iodine concentration in the end product falls in a range of between 50 and 2500 &mgr;g/dm 3 , while the copper concentration does not exceed 1000 &mqr;g/dm 3 . This simple technique enables the method to be used on a large scale for the iodination of mineral waters and for the production of various beverages, and also enables the use of natural or artificial iodinated concentrates or mixtures thereof.

Cette invention se rapporte au traitement de l'eau et de boissons par iode, et peut être utilisée dans l'iodation de boissons préparées à base d'eau potable, ainsi que dans la production d'eaux minérales ayant une concentration correspondante en iode. A cette fin, ce procédé consiste à traiter préalablement l'eau potable (élimination des additifs mécaniques), à la mélanger à un ou plusieurs concentrés iodés et, enfin, à filtrer la solution avant de la verser dans un conteneur pour la vente. Ce procédé d'iodation d'eau et de boissons fait appel à un dispositif d'enrichissement en iode dans lequel on introduit un ou plusieurs concentrés iodés naturels ou artificiels jusqu'à ce que la concentration en iode du produit fini se trouve dans une plage qui va de 50 à 2500 mu g/dm<3>, la concentration en cuivre ne dépassant pas 1000 mu g/dm<3>. La simplicité de cette technique permet d'utiliser ce procédé à grande échelle lors de l'iodation d'eaux minérales et de la production de diverses boissons, et permet également d'utiliser des concentrés iodés naturels ou artificiels, ou des mélanges de ces derniers.

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