Compound liquor

A - Human Necessities – 23 – G

Patent

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A23G 1/00 (2006.01) A23G 3/00 (2006.01) A23G 9/00 (2006.01)

Patent

CA 2271181

A process for the production of a compound liquor suitable for making compound coatings and alternatives to chocolate which comprises mixing a cocoa powder which has been obtained from cocoa beans without any roasting treatment with a confectionery fat and roasting the mixture of cocoa powder and confectionery fat to produce the compound liquor.

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