Packaging for meat and other foodstuff

Details Packaging for meat and other foodstuff Packaging for meat and other foodstuff

B - Operations, Transporting

65

D

B65D 81/20 (2006.01) A23B 4/16 (2006.01) A23L 3/34 (2006.01) B65B 25/06 (2006.01) B65D 77/24 (2006.01) B65D 81/26 (2006.01)

Patent

CA 2199744

Methodology for packaging and packages for meat or other foodstuffs in a carbon dioxide rich low oxygen environment by including within the packages carbon dioxide generating material and oxygen removing material where the production of carbon dioxide is not dependent upon removal of oxygen.

Procédé de conditionnement de la viande ou d'autres produits alimentaires dans un milieu riche en gaz carbonique et à faible teneur en oxygène, et emballages associés. Le procédé consiste à placer à l'intérieur des emballages une matière produisant le gaz carbonique et une matière éliminant l'oxygène, la production de gaz carbonique étant indépendante de l'extraction de l'oxygène.

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