Non-aerated pudding composition

A - Human Necessities – 23 – L

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99/138

A23L 1/187 (2006.01) A23L 1/0522 (2006.01)

Patent

CA 1046839

ABSTRACT Low molecular weight, aliphatic acid esters of poly- hydric alcohols when incorporated into instant pudding formula- tions containing modified starches results in the formation of smooth creamy non-aerated pudding dessert compositions.

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