2,5-dialkyl dihydrofuranones and 2,4,5-trialkyl...

A - Human Necessities – 23 – L

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99/139.08

A23L 1/226 (2006.01) C07D 307/58 (2006.01)

Patent

CA 1121651

ABSTRACT OF THE DISCLOSURE Described are the novel compounds having the structures: Image ; Image ; Image and mixtures of four 2,5-dialkyl dihydrofuranones and 2,4,5- trialkyl dihydrofuranones which furanones have the structures: Image ; Image ; Image ;and Image a process for producing same; and a process comprising adding to a foodstuff an amount sufficient to augment the flavor aroma of such foodstuff of one of the above-mentioned novel compounds or of a mixture of the four 2,5- dialkyl dihydrofuranones and 2,4,5-trialkyl dihydrofuranones having the structures: Image ; Image ; Image ;and Image in a quantity sufficient to augment or enhance the sweet, brown sugar, pineapple-like, caramel, buttery, scolded butter-like, dried hazelnut and earthy aroma and sweet, brown sugar, pineapple- like, caramel, buttery, cheese-like, roasted, vanilla-like dried hazelnut and earthy tastes of said foodstuffs and of flavoring compositions containing said 2,5-dialkyl dihydrofuranones and/or 2,4,5-trialkyl dihydrofuranones. In particular, caramel and bacon flavored foodstuffs and food flavor compositions have their tastes and aromas augmented or enhanced.

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