A beverage formulation and method of making such beverage...

A - Human Necessities – 23 – F

Patent

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A23F 5/24 (2006.01) A23F 5/16 (2006.01) A23F 5/18 (2006.01) A23L 2/52 (2006.01)

Patent

CA 2601385

A beverage formulation comprising a beverage having caffeine wherein the beverage contains caffeine levels in the range of about 0.07 to about 0.30 mg/ml, being optically clear, and having an added aroma; and vtøierein the beverage comprises an extract that is derived from at least one member of the groi p consisting of coffee cherry husks and coffee cherry pulp; wherein the extract is in the range of aboi it 5 to about 30% based on standardized extract of the beverage; wherein at least a portion of the caffe ne is derived from the extract; wherein the optically clear is measured by a haze value of at least below about 10; and wherein at least a portion of the added aroma is derived from aroma recovered frtm the extract.

L'invention concerne une préparation de boisson comprenant une boisson renfermant de la caféine, cette boisson présentant une teneur en caféine comprise entre environ 0,07 et environ 0,30 mg/ml. En outre, cette boisson est optiquement claire et présente un arôme ajouté. Elle comprend également un extrait dérivé d'au moins un élément du groupe constitué par des enveloppes de cerises de café et de la pulpe de cerises de café coque. Ledit extrait est présent dans une proportion comprise entre environ 5 et environ 30 % sur la base d'un extrait normalisé de la boisson, une partie au moins de la caféine étant dérivée de l'extrait. La clarté optique est mesurée au moyen d'une valeur de trouble au moins inférieure à environ 10. Par ailleurs, une partie au moins de l'arôme ajouté est dérivée d'un arôme récupéré dans l'extrait.

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