A canola variety producing a seed with reduced...

A - Human Necessities – 01 – H

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A01H 5/00 (2006.01) A01H 1/00 (2006.01) A01H 1/02 (2006.01) A01H 5/10 (2006.01) A23D 9/00 (2006.01) C11B 1/00 (2006.01) C11C 3/12 (2006.01)

Patent

CA 2119859

A canola line has been stabilized to produce seeds having an .alpha.-linolenic acid content of less than that of generic canola oil, more preferably less than or equal to about 7 % .alpha.-linolenic acid relative to total fatty acid content of said seed and a total gluco- sinolate content of less than 18 µmol/g of defatted meal, more preferably less than or equal to about 15 µmol/g of defatted meal. This canola line has reduced sulfur content of less than or equal to 3.0 ppm, improved sensory characteristics and increased oxid- ative stability.

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