A food product for human or animal consumption and a process...

A - Human Necessities – 23 – L

Patent

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A23L 1/0532 (2006.01) A23K 1/00 (2006.01) A23K 1/16 (2006.01) A23L 1/0524 (2006.01) A23L 1/0526 (2006.01) A23L 1/053 (2006.01) A23L 1/0534 (2006.01) A23L 1/054 (2006.01) A23L 1/18 (2006.01) A23L 1/214 (2006.01)

Patent

CA 2200620

The invention concerns a food product made by cooker-extrusion, said product being expanded, containing between 0,1 and 3% of a hydrocolloid or a mixture thereof and having a density comprised between 100 and 1'200 g/l.

Produit alimentaire préparé dans un cuiseur-extrudeur; le produit est expansé et renferme entre 0,1 et 3 % d'un hydrocolloïde ou d'un mélange à base d'hydrocolloïde, avec une masse spécifique comprise entre 100 et 1200 g/l.

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