A membrane process for making enhanced flavor fluids

Details A membrane process for making enhanced flavor fluids A membrane process for making enhanced flavor fluids

C - Chemistry, Metallurgy

12

G

C12G 3/08 (2006.01) A23L 1/221 (2006.01) A23L 2/38 (2006.01) A23L 2/56 (2006.01) A23L 2/64 (2006.01) C12C 12/04 (2006.01)

Patent

CA 2315741

A process using a hydrophobic membrane separation process for making an enhanced flavor fluid, particularly a low-alcohol brew, having improved flavor is disclosed.

Cette invention concerne un procédé dans lequel on utilise une technique de séparation par membrane hydrophobe. Ce procédé permet d'obtenir un fluide qui possède un goût plus prononcé, notamment dans le cas de boissons brassées ayant un faible taux d'alcool, ainsi qu'un meilleur goût.

Affiliated with

Also associated with

Rating

A membrane process for making enhanced flavor fluids does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with A membrane process for making enhanced flavor fluids, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and A membrane process for making enhanced flavor fluids will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1923708