A method for producing cheese

A - Human Necessities – 23 – C

Patent

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Details

A23C 19/02 (2006.01) A23C 19/05 (2006.01) A23C 19/055 (2006.01)

Patent

CA 2588937

The present invention describes a method of producing curd or cheese from a milk composition consisting of the following steps: - heating the milk, - adding to the heat treated milk a protein hydrolysate, - adding to the heat treated milk a coagulant to form a gel, and - processing the formed gel into a cheese curd and separating the whey from the curd.

La présente invention concerne un procédé destiné à la production de caillé ou de fromage à partir d'une composition de lait. Ce procédé consiste à chauffer le lait, à lui ajouter un hydrolysat protéique, à ajouter un coagulant pour former une gelée, puis à traiter la gelée formée pour obtenir du caillé et à séparer le petit lait du caillé.

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