A - Human Necessities – 23 – K
Patent
A - Human Necessities
23
K
A23K 1/00 (2006.01) A23K 1/04 (2006.01) A23K 1/12 (2006.01) A23K 1/14 (2006.01) A23K 1/165 (2006.01) A23L 1/09 (2006.01) A23L 1/308 (2006.01)
Patent
CA 2276001
The invention relates to a procedure for preparing a food additive, in which a raw material based on a vegetable, animal and/or microbial product and containing oligosaccharides and/or polysaccharides is treated hydrolytically so that the cell wall structure is opened. Furthermore, the invention relates to a food additive prepared by hydrolytically treating a raw material based on a vegetable, animal or microbial product and containing oligosaccharides and/or polysaccharides so that the cell structure is opened. Moreover, the invention relates to the use of the food additive in question for the prevention of gastric disorders and intestinal diseases, and to a preparation containing such additive.
Procédé pour préparer un additif alimentaire, dans lequel une matière première d'origine végétale, animale et/ou microbienne et contenant des oligosaccharides et/ou des polysaccharides est traitée par hydrolyse de manière provoquer l'ouverture la structure de la paroi cellulaire. L'invention porte en outre sur un additif alimentaire préparé par traitement par hydrolyse d'une matière première d'origine végétale, animale ou microbienne contenant des oligosaccharides et/ou des polysaccharides, de manière à provoquer l'ouverture de la structure cellulaire, Enfin l'invention décrit l'utilisation de cet additif alimentaire dans la prévention des troubles gastriques et des maladies intestinales, et une préparation contenant un tel additif.
Apajalahti Juha
Jatila Hanna
Jukola Elias
Laureus Marko
Nurminen Paivi
Dennison Associates
Suomen Rehu Oy
LandOfFree
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