A milk product which can be foamed by shaking

Details A milk product which can be foamed by shaking A milk product which can be foamed by shaking

A - Human Necessities

23

C

A23C 9/154 (2006.01) A23C 13/14 (2006.01) A23L 1/00 (2006.01) A23L 1/19 (2006.01)

Patent

CA 2434082

The invention concerns a milk product containign rom 0 to 40 % fat, from 5 to 23 % solid non fat, other ingredients and water, wherein said product can be foamed at room temperature either by shaking or with a foaming device, said product containing further a mixture of at least two emulsifiers and a foam stabilizer.

L'invention concerne un produit lacté contenant de 0 à 40 % de matière grasse, de 5 à 23 % de matière solide non grasse, d'autres ingrédients et de l'eau, ce produit pouvant être rendu mousseux à température ambiante par agitation ou au moyen d'un dispositif de fouet ; le produit contient en outre un mélange d'au moins deux émulsifiants et un stabilisateur de mousse.

Affiliated with

Also associated with

Rating

A milk product which can be foamed by shaking does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with A milk product which can be foamed by shaking, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and A milk product which can be foamed by shaking will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1627199