A non-dairy whippable food product

Details A non-dairy whippable food product A non-dairy whippable food product

A - Human Necessities

23

L

A23L 1/48 (2006.01)

Patent

CA 2519152

The present invention provides a non-dairy whippable food product which comprises an oil in water emulsion. This product is pourable at refrigeration as well as room temperature making it easily whippable. The product comprises at least 30% triglyceride fats, emulsifiers comprising polysorbate (60) and polysorbate (80), stabilizers and proteins such that the whipped confection has a smooth and non~greasy texture, non-waxy mouth feel and pleasurable organoleptic characteristics.

La présente invention concerne un produit alimentaire non laitier pouvant être fouetté qui comprend une émulsion huile dans eau. Ce produit peut être versé aussi bien à température de réfrigération qu'à température ambiante, ce qui le rend facilement fouettable. Ce produit renferme au moins 30 % de corps gras de triglycérides, des émulsifiants comprenant du polysorbate 60 et du polysorbate 80, des stabilisateurs, ainsi que des protéines, ce qui lui permet de présenter, lorsqu'il est fouetté, une texture douce et non grasse, des sensations buccales non cireuses ainsi des propriétés organoleptiques agréables.

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