A process and an apparatus for the production of an aerated...

Details A process and an apparatus for the production of an aerated... A process and an apparatus for the production of an aerated...

A - Human Necessities

23

P

A23P 1/12 (2006.01) A23G 9/20 (2006.01) A23G 9/28 (2006.01)

Patent

CA 2055277

To produce an aerated dessert article, more particu- larly an article of ice confectionery containing flakes of crispy composition within its mass, a helix of aerated composition is formed from a permanently rotating extrusion nozzle with a rotary joint and a coating of chocolate is then applied by projection from a nozzle surrounding the helix, after which a mould advancing in steps is filled or an edible support passing continuously beneath the filling station is filled.

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