An in-line continuous flow process for making cheese

Details An in-line continuous flow process for making cheese An in-line continuous flow process for making cheese

A - Human Necessities

23

C

A23C 19/024 (2006.01) A23C 19/05 (2006.01)

Patent

CA 2671509

The invention provides a novel process of making cheese including a quick and efficient coagulation step forming discrete form and uniform curd particles in an in-line continuous flow process, separation of the curd particles from the whey and subsequent processing to produce a desired soft, semi-soft, hard or extra hard cheese.

L'invention concerne un procédé innovateur de fabrication du fromage comprenant une étape de coagulation rapide et efficace formant des particules de caillé sous forme discrète et uniforme selon un procédé d'écoulement continu en ligne, la séparation des particules de caillé du petit lait et le traitement consécutif pour produire le fromage mou, semi-mou, dur ou extra dur désiré.

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