Antimicrobial composition and its use in ready-to-drink...

Details Antimicrobial composition and its use in ready-to-drink... Antimicrobial composition and its use in ready-to-drink...

A - Human Necessities

23

L

A23L 2/44 (2006.01) A23L 3/00 (2006.01) A23L 3/3463 (2006.01) A23L 3/3508 (2006.01)

Patent

CA 2681943

An antimicrobial composition for food applications includes a chelating agent and a lauric acid derivative. The antimicrobial composition optionally includes one or more carboxylic acid derivatives. The chelating agent, the lauric acid derivative, and if present, one or more carboxylic acid derivatives are collectively present in an amount that is less that a taste threshold.

L'invention concerne une composition antimicrobienne pour des applications alimentaires comprenant un agent chélatant et un dérivé d'acide laurique. La composition antimicrobienne comprend facultativement un ou plusieurs dérivés d'acide carboxylique. L'agent chélatant, le dérivé d'acide laurique et, s'ils sont présents, un ou plusieurs dérivés d'acide carboxylique sont collectivement présents en une quantité inférieure à un seuil de goût.

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