Antioxidant and its use

C - Chemistry – Metallurgy – 11 – B

Patent

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Details

C11B 5/00 (2006.01) A23D 9/06 (2006.01)

Patent

CA 2536591

The antioxidant contains ascorbic acid dissolved into a liquid carrier substance of a short-chained alcohol. The antioxidant is fat-soluble and is applicable to be added to food fat or oil in order to delay or prevent the development of rancidity in the preparation. The alcohol is preferably propylene glycol

L'antioxydant de cette invention contient un acide ascorbique dissout dans une substance véhiculant un liquide d'un alcool à chaîne courte. L'antioxydant est soluble dans la matière grasse et est ajoutée à une matière grasse ou une huile alimentaire afin de retarder ou de prévenir le développement de la rancidité dans la préparation alimentaire. L'alcool est de préférence un propylèneglycol.

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