Antioxidant derived from lentil and its preparation and uses

C - Chemistry – Metallurgy – 09 – K

Patent

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Details

C09K 15/34 (2006.01) A23K 1/16 (2006.01) A23K 3/00 (2006.01) A23L 1/30 (2006.01) A23L 3/3472 (2006.01) A61K 36/48 (2006.01) A61P 29/00 (2006.01) A61P 35/00 (2006.01) A61P 39/06 (2006.01)

Patent

CA 2264802

Methods of obtaining and using an extract of lentil seed coats that are enriched in polyphenolic species are presented. The extract exhibits antioxidant activities against free radicals, including superoxide. The extract can be used to stabilize and protect food, animal feeds and dietary supplements against oxidizing agents. The extract can decrease the risk of conditions associated with free radical and oxidant stress and can limit the activity of proinflammatory cells.

L'invention porte sur des procédés visant à obtenir et à utiliser un extrait de téguments de lentilles enrichi en espèces polyphénoliques. L'extrait présente des activités antioxydantes contre les radicaux libres telles que celle du superoxyde. Cet extrait peut être utilisé pour stabiliser et protéger les produits alimentaires, les aliments pour animaux et les compléments diététiques afin de lutter contre les agents oxydants. L'extrait peut diminuer les risques de pathologies associées aux radicaux libres et au stress oxydant, et réduire l'activité des cellules proinflammatoires.

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