Apparatus and method for forming casingless sausages

Details Apparatus and method for forming casingless sausages Apparatus and method for forming casingless sausages

A - Human Necessities

22

C

A22C 11/00 (2006.01) A23B 4/005 (2006.01)

Patent

CA 2387628

A method and apparatus for forming a proteinaceous emulsion or batter into a shaped food product without the use of a casing. A suitable supply of emulsion (50) is provided and conveyed under pressure into an elongated hollow stuffing tube (20) to form a continuous length shaped emulsion. Thereafter the shaped emulsion is directed into a molding tube (70) which is slideably mounted about said stuffing tube. A treating fluid from a supply (60) is directed to the interior surface of the stuffing tube to continuously wet the interior of the molding tube and thereby form a proteinaceous skin about the shaped emulsion.

L'invention concerne un procédé et un appareil pour transformer une émulsion protéinique en un produit alimentaire mis en forme sans utiliser de boyau. Une émulsion appropriée est fournie (50) et transportée sous pression dans un tube d'entonnage creux allongé (20) pour former une émulsion mise en forme de longueur continue. Ensuite, cette émulsion mise en forme est dirigée dans un tube de moulage (70) qui est fixé en vue de son coulissement autour dudit tube d'entonnage. Un fluide de traitement provenant d'un système d'alimentation (60) est dirigé vers la surface intérieure du tube d'entonnage pour humidifier de manière continue l'intérieur du tube de moulage et former ainsi une peau protéinique autour de l'émulsion mise en forme.

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