Apparatus and method for improving the taste of wines

C - Chemistry – Metallurgy – 12 – H

Patent

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C12H 1/16 (2006.01)

Patent

CA 2445394

The present invention is directed to a method and apparatus of treating wine to improve the wine's taste. This is accomplished by treating the wine with a magnetic field formed by one or more magnets, preferably at least two magnets. These magnets are positioned with one magnet at the base of a container that is holding the wine and another magnet at the top of the container.

L'invention porte sur un procédé et un appareil de traitement du vin afin d'en améliorer le goût. Ce procédé consiste à traiter le vin avec un champ magnétique équipé d'au moins un aimant, de préférence au moins deux aimants. Ces aimants sont placés avec un aimant à la base d'un récipient qui contient le vin et un autre aiment est situé sur la partie supérieure du récipient.

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