Apparatus and methods of stuffing food casings to provide...

A - Human Necessities – 22 – C

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99/191.6

A22C 11/02 (2006.01)

Patent

CA 1291897

APPARATUS AND METHODS OF STUFFING FOOD CASINGS TO PROVIDE DIMENSIONALLY UNIFORM PRODUCTS ABSTRACT OF THE DISCLOSURE Apparatus and methods for stuffing rood casing to produce sausage products with a high degree of dimensional uniformity for prepackaging applications. Substantially flat terminal end portions for higher product yields are prepared by a stuffing sequence which includes a time delay from shut down of the meat pump to actuation of the end-closure device. The length of the delay in actuating the end-closure device is dependent on the time required for pressure in the stuffing horn to dissipate after shut-down of the meat pump. Substantially flat terminal ends may also be made by introdcing a time delay from actuation of the end-closure device to removal of the sizing ring from the end of the horn so that the length of the delay is also directly proportional to the viscosity of the meat emulsion.

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