Aqueous composition useful for stabilizing and texturizing...

A - Human Necessities – 23 – C

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Details

A23C 19/076 (2006.01) A23C 9/123 (2006.01) A23C 9/137 (2006.01) A23C 9/152 (2006.01) A23C 19/09 (2006.01) A23C 19/10 (2006.01) A23J 3/08 (2006.01)

Patent

CA 2345427

The present invention relates to a process for preparing an aqueous composition useful as a stabilizing and texturizing agent in dairy products, the composition obtainable by said process and a food composition comprising a dairy product base and said aqueous composition.

La présente invention concerne un procédé de préparation d'une composition aqueuse utile comme agent de stabilisation et de texturation dans les produits laitiers, la composition obtenue par ledit procédé et la composition alimentaire contenant une base de produit laitier et ladite composition aqueuse.

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