Baking and packaging system

B - Operations – Transporting – 65 – B

Patent

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Details

217/13, 217/147,

B65B 25/16 (2006.01) A21B 5/02 (2006.01) A21B 7/00 (2006.01) B65B 25/22 (2006.01) B65D 85/36 (2006.01)

Patent

CA 1040149

ABSTRACT A system for cooking and packaging bakery goods with minimum handling. Flat-folded, double-layer paperboard trays having spaced openings in the upper layer are erected and placed on a conveyor. A paper baking cup is inserted into each opening with its bottom resting on the lower layer of the tray, and a predetermined amount of batter is injected into each cup. The trays of batter-filled cups are transported to an oven for baking, removed from the oven, and inserted into protective delivery and display cartons for purchase by a consumer. The tops of individual baked goods in the trays may be iced, if desired, and all steps are readily automated.

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