Balsamic sauce for alimentary use, with a basis of balsamic...

A - Human Necessities – 23 – L

Patent

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A23L 1/39 (2006.01) A23L 1/05 (2006.01) A23L 1/09 (2006.01) A23L 1/24 (2006.01) C12J 1/08 (2006.01)

Patent

CA 2366182

A sauce for alimentary use containing, as main ingredient, balsamic vinegar of Modena, combined with thickening agents and sugars. The balsamic sauce according to the invention offers the advantage of imparting the taste of vinegar directly to those foods, on which regular balsamic vinegar of Modena is not suitable for its high level of acidity and its high fluidity.

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