Barrier film for food packaging

Details Barrier film for food packaging Barrier film for food packaging

C - Chemistry, Metallurgy

08

L

C08L 23/06 (2006.01) B29C 47/00 (2006.01) B29D 7/01 (2006.01) B32B 27/32 (2006.01) C08J 5/18 (2006.01) C08K 5/098 (2006.01) B65D 65/38 (2006.01)

Patent

CA 2568454

Barrier films are prepared from a blend of two high density polyethylene blend components and a high performance organic nucleating agent. The two high density polyethylene blend components have substantially different melt indices. Large reductions in the moisture vapor transmission rate of the film are observed in the presence of the nucleating agent when the melt indices of the two blend components have a ratio of greater than 10/1. The resulting barrier films are suitable for the preparation of packaging for dry foods such as crackers and breakfast cereals.

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