Beverage products having superior vitamin stability

Details Beverage products having superior vitamin stability Beverage products having superior vitamin stability

A - Human Necessities

23

L

A23L 2/02 (2006.01) A23L 1/302 (2006.01) A23L 2/44 (2006.01) A23L 2/68 (2006.01)

Patent

CA 2363264

Disclosed are beverage products with improved vitamin stability. The beverage products include an effective amount of a aminpolycarboxylic acid as well as an effective amount of a polyphosphate, and can be enriched with one or more vitamins or other nutrients. In one embodiment, the beverage products include added water, fruit juice, ascorbic acid, ethylene tetra-acetic acid (EDTA), sodium hexametaphosphate, and potassium sorbate. The beverage can be packaged in relatively inexpensive HDPE-type containers which are generally oxygen permeable, and do not require the use of special oxygen barrier packaging to preserve the vitamins and flavor oils from oxidation.

L'invention concerne des produits pour boissons à stabilité vitaminique supérieure, comprenant une dose efficace d'acide aminopolycarboxylique, de même qu'une dose efficace d'un polyphosphate, et que l'on peut enrichir à l'aide d'une ou plusieurs vitamines ou d'autres nutriments. Dans un mode de réalisation, on a ajouté à ces produits de l'eau, des jus de fruits, de l'acide ascorbique, de l'acide d'éthylènediamine tétracétique, de l'hexamétaphosphate de sodium et du sorbate de potassium. On peut conditionner ces boissons dans des contenants du type polyéthylène haute densité, relativement bons marché, généralement perméables à l'oxygène et ne nécessitant pas l'utilisation d'un emballage spécial comprenant une barrière à oxygène pour empêcher l'oxydation des vitamines et des huiles aromatisées.

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