Blends of high acyl gellan gum with starch

Details Blends of high acyl gellan gum with starch Blends of high acyl gellan gum with starch

C - Chemistry, Metallurgy

08

L

99/1, 6/68

C08L 3/00 (2006.01) A23L 1/052 (2006.01) A23L 1/0522 (2006.01) A23L 1/053 (2006.01) A23L 1/054 (2006.01)

Patent

CA 1331674

A B S T R A C T The invention relates to a blend consisting essentially of high acyl gellan gum and starch in a ratio of about 0.01-0.50:1.

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