Branched cyclodextrins and method for producing them

Details Branched cyclodextrins and method for producing them Branched cyclodextrins and method for producing them

C - Chemistry, Metallurgy

08

B

C08B 37/16 (2006.01) A61K 47/48 (2006.01)

Patent

CA 2210041

Disclosed are novel branched cyclodextrins having an N-acetylglucosaminyl, glucosaminyl, N-acetylgalactosaminyl group or galactosaminyl group bonded to a hydroxyl group of a cyclodextrin ring by .beta.-bonding and their salts. The novel branched cyclodextrins are produced by reacting a cyclodextrin with an N-acetylglucosamine or N-acetylgalactosamine using an enzyme such as N-acetylhexosaminidase, and optionally deacetylating the resulting product. The branched cyclodextrins are useful for forming inclusion complexes, for example, in the food, cosmetic and pharmaceutical fields.

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