Candy base and liquid centre hard candy made therefrom

A - Human Necessities – 23 – G

Patent

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99/46

A23G 9/00 (2006.01) A23G 3/00 (2006.01) A61K 9/00 (2006.01)

Patent

CA 1170491

ABSTRACT OF THE DISCLOSURE A candy base which comprises, before cooking, from about 35 to about 60%, by weight, sucrose, from about 55 to about 35%, by weight, corn syrup and from about 1 to about 10% by weight of a fluidizing agent selected from the group con- sisting of mannitol and a mixture of mannitol and sorbitol having a weight ratio of mannitol to sorbitol of at least about 1:1.

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