Carbohydrate gel

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/052 (2006.01) A23L 1/09 (2006.01) A23L 1/305 (2006.01)

Patent

CA 2717420

The present invention generally relates to the field of nutrition, in particular performance nutrition. In particular, the present invention relates to a novel carbohydrate gel comprising glucose and fructose in a ratio in the range of 3:1 to 1:1. The carbohydrate gel of the present invention can be used to treat or prevent problems with the gastrointestinal tract while allowing for an enhanced blood sugar maintenance and/or an increased exogenous carbohydrate oxidation.

La présente invention concerne généralement le domaine de la nutrition, en particulier la nutrition de performance. En particulier, la présente invention concerne un nouveau gel glucidique qui comprend du glucose et du fructose dans un rapport de 3:1 à 1:1. Le gel glucidique de la présente invention peut être utilisé pour traiter ou empêcher des problèmes avec le tractus gastro-intestinal tout en permettant un maintien amélioré de la glycémie et/ou une oxydation exogène accrue des glucides.

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