Carboxy/carboxylate disubstituted esters as edible fat mimetics

Details Carboxy/carboxylate disubstituted esters as edible fat mimetics Carboxy/carboxylate disubstituted esters as edible fat mimetics

C - Chemistry, Metallurgy

07

C

C07C 69/708 (2006.01) A21D 2/16 (2006.01) A23D 9/013 (2006.01) A23L 1/19 (2006.01) A23L 1/307 (2006.01) A23L 1/308 (2006.01) A23L 1/38 (2006.01) C07C 69/675 (2006.01) C07C 69/68 (2006.01) C07C 69/734 (2006.01)

Patent

CA 2083288

2083288 9118078 PCTABS00008 Novel fat mimetic compounds and their uses in food compositions are disclosed. These compounds comprise a backbone to which is attached one hydroxyl group acylated with a fatty acid, forming a pendant carboxy substituent (-O2C-R', where R' is an aliphatic group having 1 to 30 carbons), and one carboxylic acid group esterified with a fatty alcohol, forming a pendant carboxylate substituent (-CO2R', with R' as defined above).

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