Casingless sausage line

Details Casingless sausage line Casingless sausage line

A - Human Necessities

23

C

A23C 11/00 (2006.01) A22C 11/00 (2006.01)

Patent

CA 2074771

CASINGLESS SAUSAGE LINE Abstract of the Disclosure An apparatus and method are provided for processing batter materials, such as food batter, including sausage batter for wieners and the like, without incorporating the use of any casing for the batter. An elongated ribbon or flow of proteinaceous batter material is extruded or otherwise formed and treated to have a proteinaceous skin made by congealing surface batter materials With a treating arrangement. Thin flow is then severed into a plurality of blanks, followed by forming unfinished ends of the blanks into shaped links. The shaped links are then cooked and typically packaged as desired to provide a finished sausage product.

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