C - Chemistry – Metallurgy – 08 – B
Patent
C - Chemistry, Metallurgy
08
B
C08B 31/00 (2006.01) C07H 1/00 (2006.01) C08B 31/02 (2006.01) C08B 31/08 (2006.01)
Patent
CA 2589579
There are disclosed cationic crosslinked waxy starch products having a Brookfield viscosity of about 700 cps to about 2500 cps and a method for preparing the starch products. Also disclosed is the use of the cationic crosslinked waxy starch products having a Brookfield viscosity of about 700 cps to about 2500 cps in the production of paper products.
L~invention concerne des produits à base d~amidon de grains cireux réticulé cationique ayant une viscosité Brookfield d~environ 700 cps à environ 2500 cps et un procédé de préparation des produits à base d~amidon. Est également décrite l~utilisation des produits à base d~amidon de grains cireux réticulé cationique ayant une viscosité Brookfield d~environ 700 cps à environ 2500 cps dans la production de produits en papier.
Anderson Kevin R.
Garlie David E.
Steinke James D.
Cargill Incorporated
Oyen Wiggs Green & Mutala Llp
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