Cheese product containing partially soluble modified whey...

Details Cheese product containing partially soluble modified whey... Cheese product containing partially soluble modified whey...

A - Human Necessities

23

C

99/150

A23C 19/14 (2006.01) A23C 19/082 (2006.01) A23C 21/00 (2006.01)

Patent

CA 1090195

CHEESE PRODUCT CONTAINING PARTIALLY SOLUBLE MODIFIED WHEY SOLIDS PRODUCT Abstract of the Disclosure Pasteurized process cheese, pasteurized process cheese food and spread. and imitation cheese spread products are dis- closed which contain a partially soluble modified whey solids product derived from either adding a divalent metal ion to a cheese whey solution and adjusting the pH to between about 6.0 and about 8.0 at a temperature of below about 140°F or by ad- justing the pH of a raw cheese whey containing at least 20% acid cheese whey to a value of between about 6.0 and about 8.0 to cause precipitation of the modified whey solids product.

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