Chewing gum

A - Human Necessities – 23 – G

Patent

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Details

A23G 4/00 (2006.01) A23G 3/00 (2006.01) A23G 4/04 (2006.01)

Patent

CA 2003188

A sugar-free or sugar-based chewing gum candy product having improved organoleptic properties and which comprises a matrix of confectionary ingredients having distributed therein multiple discrete regions of a chewing gum composition together with multiple discrete regions of a hardboiled candy composition. The chewing gum candy product displays novel organoleptic properties together with enhanced flavor and sweetness impact.

Préparation de gomme à mâcher avec ou sans sucre à caractéristiques organoleptiques améliorées, à base d'ingrédients de confiserie incorporant de multiples et minuscules particules d'une composition de gomme à mâcher et de multiples et minuscules particules d'un enrobage en sucre durci. La gomme à mâcher possède de nouvelles caractéristiques organoleptiques ainsi qu'une saveur et un goût sucré améliorés.

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