Chewing gum with prolonged flavor release incorporating...

A - Human Necessities – 23 – G

Patent

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A23G 4/00 (2006.01)

Patent

CA 2055370

Chewing gum compositions using unsaturated, purified monoglycerides to prolong the flavor release of the gum compositions are disclosed. In the preferred embodiments, gums contain from about 0.1% to 1.0% unsaturated, purified monoglycerides. Preferably the monoglycerides are purified to have greater than 90% monoglycerides. Preferably the unsaturated, purified monoglycerides have an Iodine Value of between about 50 and about 115.

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