A - Human Necessities – 23 – K
Patent
A - Human Necessities
23
K
A23K 1/10 (2006.01) A23K 1/18 (2006.01) B65B 25/06 (2006.01) B65D 81/00 (2006.01)
Patent
CA 2754366
The invention provides chunks in gravy food compositions comprising chunks in gravy in a chunks to gravy ratio of from about 25:75 to about 60:40, wherein the gravy comprises from about 0.01 to about 1% guar and from about 0.01 to about 1% deacetylated xanthan. The gravy maintains its viscosity during the manufacturing process and ensures an even distribution of the chunks in the chunks in gravy food composition.
La présente invention concerne des morceaux dans des compositions de sauce alimentaire comprenant des morceaux dans une sauce dans un rapport des morceaux à la sauce d'environ 25:75 à environ 60:40, où la sauce comprend d'environ 0,01 à environ 1 % de gomme de guar et d'environ 0,01 à environ 1 % de xanthane désacétylée. La sauce maintient sa viscosité pendant le procédé de fabrication et assure une distribution uniforme des morceaux dans les morceaux dans la composition de sauce alimentaire.
Fernandes Paulo
Watelain Annie
Borden Ladner Gervais Llp
Nestec S.a.
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