Color stable food containing anthocyanic pigments and...

A - Human Necessities – 23 – L

Patent

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99/1

A23L 1/30 (2006.01) A23L 1/275 (2006.01) A23L 1/302 (2006.01)

Patent

CA 1117804

ABSTRACT A novel color-stable food product containing anthocyanin or anthocyanidin pigments and containing bio-available vitamin C. The novel food may be produced as the product of an improved food production process wherein the improvement comprises providing the bioavailable vitamin C in the form of an enolic OH substituted derivative of ascorbic acid selected from the group consisting of inorganic esters, aliphatic or alicyclic esters, and O-alkyl ethers of ascorbic acid.

330722

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