Composition and its use as a food supplement or for lowering...

A - Human Necessities – 23 – L

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A23L 1/308 (2006.01) A23J 3/16 (2006.01) A23L 1/305 (2006.01) A23L 2/66 (2006.01)

Patent

CA 2247138

A composition on basis of soybean ingredients comprises (a) isolated soy protein, (b) soybean fibres, and optionally an additional protein source, a carbohydrate source, a fat source, flavouring agents, vitamins, minerals, electrolytes, trace elements and other conventional additives, the amount of (a) being such that the protein content provides at least 15 % of the total energy content of the composition, and the weight ratio between (a) and (b) being at least 2. The composition is useful as partial or total diet for overweight or obese subjects and is furthermore useful for lowering the cholesterol level and the triglyceride level and for increasing the HDL/LDL- cholesterol ratio in serum.

Cette composition à base de produits du soja comprend (a) une protéine du soja isolée, b) des fibres de soja, ainsi que, le cas échéant, une autre source de protéines, une source d'hydrates de carbone, une source de matière grasse, des aromatisants, des vitamines, des minéraux, des électrolytes, des oligo-éléments et d'autres additifs classiques, la quantité de (a) étant telle que la teneur en protéines représente au moins 15 % de la teneur énergétique totale de la composition, et le rapport pondéral entre (a) et (b) étant d'au moins 2. Cette composition est utile en tant que régime alimentaire partiel ou total pour les sujets obèses ou à surcharge pondérale et elle est en outre utile pour abaisser le taux de cholestérol et celui des triglycérides ainsi que pour abaisser le rapport sérique cholestérol HDL / cholestérol LDL.

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