Compositions and methods for producing flavored seasonings...

A - Human Necessities – 23 – L

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A23L 1/22 (2006.01) A23L 1/227 (2006.01) A23L 1/229 (2006.01) A23L 1/237 (2006.01)

Patent

CA 2612542

The present invention provides flavored seasoning compositions containing low- salt substitutes that reduce the quantify of common salt used to flavor foods. More specifically, the compositions contain (a) a flavored seasoning mixture comprising flavoring agents, and flow agents, bulking agents, binding agents and/or preservatives, and (b) a salt substitute containing potassium chloride and bitterness inhibitors taurine and 5'-adenosinic acid, 5'-inosinic acid and/or 5'-guanylic acid. Furthermore, the present invention provides foods containing these compositions, methods of using these compositions and methods for preparing them.

La présente invention concerne des compositions d'assaisonnement aromatisé contenant des substituts pauvres en sel, réduisant la quantité de sel nécessaire pour donner de l'arôme aux aliments. Plus précisément, ces compositions contiennent (a) un mélange d'assaisonnement aromatisé comprenant des agents aromatisants, des agents de fluidité, des agents gonflants, des agents liants et/ou des conservateurs, et (b) un succédané de sel contenant du chlorure de potassium et des inhibiteurs d'amertume, tels que la taurine, et de l'acide 5'-adénosinique, de l'acide 5'-inosinique et/ou de l'acide 5'-guanylique. La présente invention concerne également des aliments contenant ces compositions, des méthodes d'utilisation de ces composition et des méthodes de préparation de ces compositions.

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